Enjoy Easter Brunch at The Quoin Restaurant

The Quoin Restaurant will celebrate Easter Sunday, April 5, 2026, from 10 a.m. to 2 p.m. with an indulgent brunch experience featuring refined seasonal favorites, handcrafted specialties, and festive cocktails in an elegant setting. Located on the northeast corner of Historic Lower Market Street and Sixth Street, the restaurant invites guests to gather with family and friends for a sophisticated holiday celebration in the heart of downtown Wilmington.

Guests will enjoy Chef’s two-course, family-style brunch priced at $40 per person, plus tax and gratuity. The menu showcases elevated takes on classic brunch favorites, including beignets with chocolate sauce, avocado toast with green goddess salad, truffled eggs with home fries, and decadent French toast. Featured brunch cocktails, additional sides, and desserts will also be available.

A special children’s menu will be offered for guests ages 12 and under at $20 per child, plus tax and gratuity, featuring family-friendly favorites such as buttered noodles and beignets.

Reservations are strongly recommended and may be made online via Resy https://resy.com/cities/wilmington-delaware-de/venues/the-quoin/events/easter-brunch-40-2026-04-05?date=2026-03-16&seats=2

About The Quoin Restaurant, located at 519 N. Market Street on the northeast corner of Historic Lower Market and Sixth Street, The Quoin Restaurant offers refined yet inviting dining rooted in Northern Italian inspiration, seasonal ingredients, and impeccable hospitality. Part of a boutique hotel experience known for its historic character and distinctive design, the restaurant delivers elevated culinary programming in an intimate, sophisticated atmosphere in downtown Wilmington.