Name: Double Take 80s Tribute at Matilda's
Start: 2026-10-09T19:00:00-04:00
Location: Matildas Music Under the Pines

Matildas Music Under the Pines

Double Take, the 80s Live Concert Experience, will be playing outside under the pines on the porch at Matilda's in Milton.  Bring your dinner and drinks and enjoy your tableside meal while you listen to DT.  The weather is looking great.  Matilda's opens at 6pm, and the show starts at 7pm.  And it's a free show!  We hope to see you at this great venue!

Local Event: Double Take 80s Tribute at Matilda's

Fulton County

Atlanta Metropolitan Area

Alpharetta-Milton

Georgia

Double Take 80s Tribute at Matilda's

Double Take, the 80s Live Concert Experience, will be playing outside under the pines on the porch at Matilda's in Milton. ...

FlameTree Glass, Inc.

Introduction to Glass Bead MakingLearn the very basics in how to make glass beads using a surface mix torch. &nbsp;Round beads and dot beads are covered in the fast fun paced class. &nbsp;No experience required. &nbsp;Beginners Welcome!

Local Event: Introduction to Glass Bead Making

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Introduction to Glass Bead Making

Introduction to Glass Bead MakingLearn the very basics in how to make glass beads using a surface mix torch.  Round beads and...

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<h2>Cook The Book: Ottolenghi – Fall Edition</h2>
Calling all foodies and cookbook lovers! Step inside the studio for a cozy, flavor-packed evening as we dive into the world of legendary chef Yotam Ottolenghi. Known for his game-changing, vegetable-forward dishes, bold Middle Eastern aromatics, and gorgeous visual plating, Ottolenghi’s recipes are a celebration of color, texture, and taste.
In this special Fall Edition of our Cook the Book series, we’re bringing his most iconic autumn recipes off the pages and onto your plate! Under the guidance of our professional chef instructor, you’ll learn how to transform fresh, seasonal fall produce into vibrant, restaurant-grade dishes bursting with sumac, za’atar, tahini, pomegranates, and roasted citrus.
<h2><img alt="🍽️" src="https://s.w.org/images/core/emoji/17.0.2/svg/1f37d.svg"> What We’re Cooking &amp; Learning:</h2>
<ul><li>Warm Autumn Aromatics: Master the art of spice-blooming and layering bold flavors that define Ottolenghi’s signature style.</li><li>Roasting &amp; Caramelization: Learn how high-heat roasting brings out the natural sweetness in fall roots, squash, and brassicas.</li><li>Dressings &amp; Drizzles: Whip up rich tahini emulsions, herb-infused oils, and zesty yogurt sauces that tie complex salad and grain bowls together.</li></ul>
What we will be making:
<h2>The Fall Menu</h2>
<ul><li>Starter: Roasted Sweet Potatoes with Tangy Lime-Cardamom Butter &amp; Cilantro</li></ul>
Thick wedges of sweet potato roasted until caramelized and tender, topped with a bright, whipped lime butter infused with warm cardamom and fresh cilantro.
<ul><li>Salad / Side: Roasted Cauliflower with Salted Lemon, Tahini &amp; Pomegranate</li></ul>
Golden-charred cauliflower florets drizzled with a creamy garlic-tahini dressing, tossed with finely diced salted lemons, toasted pine nuts, and a pop of sweet pomegranate seeds.
<ul><li>Main: Pan-Seared Chicken Thighs with Roasted Figs, Za’atar &amp; Clementine</li></ul>
Juicy, crispy-skinned chicken thighs marinated in za’atar, garlic, and citrus, pan-seared and baked alongside jammy autumn figs and caramelized clementine slices.
<ul><li>Dessert: Warm Spiced Plum &amp; Almond Galette with Rose-Honey Drizzle</li></ul>
A rustic, free-form tart featuring sliced fall plums nestled over a sweet almond frangipane paste, baked in a flaky crust and finished with a warm rose-water honey drizzle.

Local Event: Cook The Book: Ottolenghi – Fall Edition

Cook The Book: Ottolenghi – Fall Edition

Cook The Book: Ottolenghi – Fall Edition
Calling all foodies and cookbook lovers! Step inside the studio for a cozy,...

Red Seal Craft Studio

Come play with color, pattern, and shape in this fun, hands-on painting workshop with local artist Paula Brett!
We’ll start by covering a 12" x 12" canvas with colorful patterns, lines, shapes, and marks. There’s no need to overthink it — this part is all about experimenting and having fun.
Once your background is finished, you’ll choose a design to work with. You can use one of the templates I provide, or draw your own design.
Then comes the fun part: instead of painting your design, you’ll paint around it. By filling in the negative space, your design begins to emerge from the patterned background, creating a bold and unexpected finished painting.
Along the way, we’ll play with color and pattern, lines, shapes, and repeated marks, choosing a design that works with your background, negative space and contrast, creating a strong, contemporary composition.
No painting or drawing experience is needed. I’ll guide you through each step, and you’ll have plenty of room to make the painting your own.
You’ll leave with a finished 12" x 12" original painting and a fun new approach to creating art through pattern, design, and negative space.
Come play with pattern. Choose your design. Paint the space around it. Have FUN and make new friends!
*Not eligible for gift cards.

Local Event: Pattern to Painting: Discover Your Design

Pattern to Painting: Discover Your Design

Come play with color, pattern, and shape in this fun, hands-on painting workshop with local artist Paula Brett!
We’ll start by...

Choose from a wide variety of creative hands-on workshops, including custom hat making, candle making, hand-knit chunky blankets, glass art creation, jewelry making, and wood burning! We have all the supplies you need so you can dive into the project that inspires you most! Our projects are easy to make, and we’ll provide all the supplies &amp; guided instruction so you can sit back, relax, and enjoy a fun crafting experience.

Local Event: Open Studio - Pick Your Project  

Open Studio - Pick Your Project  

Choose from a wide variety of creative hands-on workshops, including custom hat making, candle making, hand-knit chunky...

*To attend this workshop, sign up for Open Crafting through our website. Pick from a beaded necklace, a charm necklace, or even both! Choose from a variety of chains, charms, and beads to create a piece that reflects your personality and style. You’ll have access to all the materials and guidance you need to complete your necklace. We also offer a range of other hands-on projects to explore, like candle making, hand-knit blankets, wood-burning, glass art, resin art, and custom hat making.

Local Event: Create a Custom Necklace

Create a Custom Necklace

*To attend this workshop, sign up for Open Crafting through our website. Pick from a beaded necklace, a charm necklace, or even...

*To attend this workshop, sign up for Open Crafting through our website. Hand-knit your own cozy chunky blanket with all supplies included. No experience needed, and no needles required. Just pick your yarn and get started making your dream blanket! We also have other projects you can try, including jewelry, candle making, wood-burning, glass art, and custom hat making.

Local Event: Create a Hand-Knit Blanket Workshop!

Create a Hand-Knit Blanket Workshop!

*To attend this workshop, sign up for Open Crafting through our website. Hand-knit your own cozy chunky blanket with all...

<h2>Ladle and Loaf: A Cozy Fall Cooking night.</h2>
When the autumn air turns crisp, nothing hits the spot quite like a steaming bowl of homemade soup paired with hot, freshly baked bread right out of the oven! Join us in the studio for a cozy, hands-on cooking workshop dedicated to the ultimate culinary pairing: comforting, slow-simmered fall soups and rustic, golden breads.
In this comforting seasonal class, you’ll learn how to build deep, complex flavors from scratch using rich broths, sweet autumn root vegetables, and fragrant herbs. Plus, you’ll demystify baking from scratch as we mix, knead, and bake quick, artisan-style breads that are perfect for dipping, scooping, and wiping the bowl clean!
<h2>On the menu:</h2>
Classic Potato Leek &amp; Smoked Bacon Soup
A comforting, hearty soup packed with tender potatoes, sweet sautéed leeks, and crispy bacon garnishes.
Velvety Roasted Butternut Squash &amp; Apple Soup
A smooth, golden soup featuring sweet roasted squash, crisp autumn apples, and a touch of warm sage and nutmeg.
Creamy Chicken &amp; Wild Rice Soup
Tender shredded chicken, nutty wild rice, and diced carrots in a rich, velvety cream broth.
(chef will make in advance but we will talk through the recipe)
Skillet Jalapeño-Cheddar Cornbread
A moist, savory cornbread baked in cast iron with a crispy golden crust, sharp cheddar, and fresh jalapeños.
Flaky Buttermilk Cheddar &amp; Chive Biscuits
Tender, layered biscuits cut with cold butter that are ideal for scooping up thick stews.

Local Event: Ladle and Loaf: A Cozy Fall Cooking night.

Ladle and Loaf: A Cozy Fall Cooking night.

Ladle and Loaf: A Cozy Fall Cooking night.
When the autumn air turns crisp, nothing hits the spot quite like a steaming bowl of...

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Double Take 80s Tribute at Matilda's

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