A fast food restaurant gutted by fire and a local cop opens up a brand-new storefront: Illinois Business News this week.
New business rules pass after tragic accident, and the final call for this 20-year-old fest: Illinois Business News this week.
Storybook Cafe in downtown Geneva will open just in time for Christmas.
This legendary company has been making cheese since 1907, and yet another Red Lobster closes its doors: Illinois Business News this week.
While searching for the best restaurants in the country, New York Times staffers were especially impressed by two Illinois dishes.
For those looking to keep their holiday celebrations low-key, these Illinois restaurants are open on Christmas Eve and Christmas Day.
Struggles force this iconic motorcycle brand to shutter dealerships, and a historic home transforms: Illinois Business News this week.
A Japanese restaurant is planning to open in the space formerly occupied by the popular Larry's Diner in Plainfield.
These Illinois restaurants offer “spectacular food … coupled with a damn good time.”
A beloved holiday tradition kicks off, and what will happen to the three big lottery prizes that are still unclaimed.
These Illinois restaurants are among the best in the country, according to reviews from diners on OpenTable.
The new owner of an iconic hot dog restaurant will start making money immediately, and over 80 acres of farmland will soon become homes.
The Plainfield outpost, the fourth pick-up-only location, will have double drive-thru lanes and an area inside for pickup and delivery.
A local bar & grill vows to ruin Thanksgiving dinner, and a longstanding college is closing down due to financial struggles.
Trustees were unanimous in their decision to approve the ordinances necessary to bring a popular drive-thru-only coffee shop to Plainfield.
A White Sox Hall of Famer visit brings hundreds to a new business and a pizzeria and local favorite gets a new owner.
Brunch hours are on the horizon as the Oswego restaurant marks its first anniversary.
A White Sox Hall of Famer visit brings hundreds to a new business and a pizzeria and local favorite gets a new owner.
The new cafe is "one of the few coffee houses in the country proudly serving Harazi beans," grown in the Haraz Mountains in Yemen.
The owner revealed what the holdup is. The shop is receiving a village subsidy.
Plus: Illinois faces a staggering budget deficit early in the fiscal year, and a coffee shop with devoted fans is coming to the Chicagoland.
It replaces another fast food joint, which closed last December.
Officials said they wanted to keep bars in town, though some had reservations about cutting fees.
Plus: the first solar café in the country opening soon, and restaurants that define the best of dining culture today.
The city's liquor license fees are higher than those in comparable towns.
The eatery is listed online as "temporarily closed."
Customers warned about spontaneously shattering wine bottles, and the return of the "king of toy stores": IL business news.
The new restaurant has two other locations in the Chicago area.
A closely divided board turned down a subsidy deal for the proposed restaurant.
A mega merger reversed after 10 years and how a community changed the fate of a doomed bistro: IL business news.
The KFC and Taco Bell locations that closed in Sandwich and Yorkville will reopen as standalone Taco Bell restaurants, according to reports.
The owner plans to be creative with its astrological theme.
Food Network selected its favorite pizzerias in each of the 50 states. See which IL joint made the cut.
Taylor Swift's engagement announcement inspires love-shaped pizza and the fate of an IL drug store giant, now sold: IL business news.
The restaurant took over the downtown Oswego space formerly occupied by Tap House Grill.
The popular brunch spot aims to enhance the mixed-use appeal of Wilmette's luxury Optima Verdana Apartments.
Meanwhile, condos are being built on a vacant property in town.
The end of an era for an iconic shopping mall and NASCAR racing back to the Chicagoland: IL business news.
A business is remodeling the building at a key Elmhurst intersection.
The eatery served customers "one bowl at a time," the owner said.
