A Visit with Irvina Lew, author of Forays in France: A Flavorful Memoir

In this delicious culinary travelogue, Forays in France: A Flavorful Memoir, Irvina Lew shares engaging anecdotes from her many food-centric stays in Paris, on the Riviera, and in the wine regions of France beginning with her time as a student at The Sorbonne in 1958. As a passionate Francophile, Irvina takes you on a captivating journey through the culture, food, history, markets and museums in France as she shares interesting sidebars, savvy travel tips, and easy-to-make French recipes.  Along the way, you will travel with her in vintage automobiles, on barges, trains, riverboats, and a sailing ship as you meet a variety of individuals – including a crook.