A signage application was reviewed this week by the Greenwich Architectural Review Committee's sign subcommittee.
"Sometimes things have a way of working out exactly as they are supposed to," the owner told Greenwich Patch.
The two eateries, which are located next to each other, were opened in 2024 by the same owner.
The brand has plans to expand frozen yogurt to other Connecticut stores in the coming months.
A new restaurant is opening in Greenwich. Here's what diners can expect.
A popular Greenwich restaurant has been recognized for its wine offerings with a 2026 Wine Spectator Award.
The owners announced the restaurant is "entering a new era."
"It is time to move on," the business shared in a recent announcement.
The Greenwich restaurant would represent the seventh location for the brand.
The restaurant is decked out with twinkling lights, hanging ornaments, garlands and a fully decorated Christmas tree.
The Greenwich location will mark the brand's second outpost in Connecticut.
Founded in 2012 in Darien, Green & Tonic has expanded to nine locations across Fairfield and Westchester counties.
After a little over three years at their original location, the eatery recently announced that it has moved.
The popular Greenwich restaurant has seen its fair share of celebrity stop-ins over the years.
Several Greenwich restaurants have been recognized for their wine offerings with 2025 Wine Spectator Awards.
The restaurant will host a watch party to celebrate the appearance on the show.
The restaurant opened in July 2024 and has become known for its unique concept, classic dishes, and celebrity stop-ins.
The 42nd president of the United States stopped by a popular Greenwich restaurant earlier this month for dinner.
The popular ice cream brand has expanded into Connecticut with a scoop shop in Greenwich.
The new outpost represents the brand's eighth location across Fairfield and Westchester counties.
The restaurant has become a hot spot for celebrity stop-ins since it opened last July.
The eatery features NY-style pizza, as well as hamburgers, sandwiches, classic Italian dishes, and much more.
The Connecticut Restaurant Association's sixth annual CRAZIES Awards Gala was held on Dec. 9 at Foxwoods.
Christina Milian visited three popular Greenwich eateries and also shopped on Greenwich Avenue.
The quick-service restaurant offers authentic scratch-made Mexican cuisine using fresh and flavorful ingredients.
The restaurant, which opened this past July, has become a hot spot for celebrities.
David Beckham visited Greenwich recently as part of a pizza tour in the tri-state area with his daughter, according to People magazine.
The deli offers daily specials, breakfast, salads, burgers, wraps, and of course, sandwiches.
The beloved eatery said it will expand its menu offerings to accommodate a flexitarian diet. Two new Greenwich locations will open soon.
The franchise offers a dizzying array of water ices, cream ices, ice cream, sundaes, shakes, smoothies and more.
The trio enjoyed mozzarella carozza, filet mignon, fried burrata, chicken cutlets, various pasta dishes and desserts, the restaurant said.
After months of waiting, the pizzeria finally opened in Greenwich this week.
The quick-serve restaurant allows customers to create their own fresh pasta bowls. The menu also features classic Italian dishes and more.
The eatery recently announced that it will close soon after nearly four decades in business.
The restaurant was honored for its wine program. Overall, award winners are from all 50 states and more than 75 countries and territories.
The new eatery, which opened in late May, celebrated with a ribbon-cutting ceremony on Tuesday.
The menu features pizza, a variety of classic pasta dishes, Italian sandwiches, salads and Italian specialties, some with a modern twist.
The family-owned coffee shop offers a variety of coffee drinks as well as treats and light bites in a cozy and comfortable setting.
Formerly known as Myx Kitchen, the newly rebranded fast-casual concept prioritizes the fusion of health and flavor.
The restaurant blends Italian and Asian flavors across an affordable menu with generous portions.
Meat expert Johnny Prime breaks down the country's distinct barbecue styles, from Kansas City burnt ends to North Carolina pulled pork.
NYC meat expert Johnny Prime is here to help you step up your burger game this summer.
NYC butcher Johnny Prime explains how to grill, sear, broil and roast steaks to perfection, just in time for Memorial Day Weekend.